Sold OutThis Cabernet Sauvignon is grown on the East bench of Osoyoos where some of the best reds in BC are produced. Aged 26 months in French oak, this rare BC Cabernet has strong notes of cassis, cloves and baking spices balanced with dark red fruits and supple tannins. Short term cellaring will reward those who are patient. Best enjoyed with grilled steak, venison or ripe soft cheeses.
$21.99Hee-Hee-Tel-Kin is aged in a combination of French and American Oak barrels, showing the very best characteristics of Cabernet Franc and Merlot. This vintage boasts aromas of ripe dark cherries, blackberry and savoury vanilla followed by flavours of plum, clove, blackberry and pimento, finishing with soft tannins and toasty oak notes. Best paired with roasted meats, sharp cheese and late nights around the fire.
$16.99Grown in a vineyard located in the northmost tip of the Similkameen Valley, this robust Marechal Foch leads with aromas of young red fruit, prunes and cocoa. The palate has full notes of stewed dark fruits, blackberry and raspberry. This wine is a perfect acoompaniment to roasted quail, blue cheese or when having the neighbours over for dinner.